Wellness Resource Guide
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Table of Contents

Design Considerations

Communication and Awareness Programs

National Employee Fitness Month

Health Screening and Assessments

Educational programs

Lifestyle Change

Behavior Change/Support

LEVELS OF CHANGE*

Levels of interventionsPreventive healthNutrition and weight controlFitnessStress Management
Communication and awarenessNewsletter
Check stuffers
Electronic mail
Health education
800 #
Posters
Fliers
Library materials
National nutrition month events
Newsletter articles
Posters
Eating habits survey
Library materials
Fitness events
Newsletter articles
Posters
Fliers
Library materials
Newsletter articles
Posters
Fliers
Library materials
Screening and assessmentBlood pressure screening
Health risk appraisals
Cholesterol testing
Nutrition assessment
Body-fat testing
Fitness testing
Body-fat testing
Blood pressure screening
Blood pressure testing
Stress questionnaires
Education and lifestyleSeminars
CPR classes
Self-help kits
Seminars
Weight loss contests
Weight loss courses
Cooking classes
Nutrition programs
Cholesterol programs
Seminars
Aerobics classes
Walking clubs
Fitness contests
Seminars
Stress management workshops
Time management workshops
Lifestyle courses
Time savers courses
Behavior change supportIncentive system
Goal Setting
Resource center
Buddy system
Cafeteria programs
Healthy choices in vending machines
Exercise trails
Corporate sports teams
Quiet room
Employee assistance programs
* This matrix has been modified based on one developed by the Wellness Councils of America (WelCOA)

ball graphicBackground ball graphicPolicy ball graphicPlanning the Program
ball graphicProgram Evaluation